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Winter/Spring Charity Register
Four charitable causes for celebration.
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The Little Nell recently unveiled the reincarnation of the former and famed Montagna restaurant, debuting the new Element 47 at an opening party held December 13, 2012. The restaurant’s new name celebrates silver on the periodic table, a nod to Aspen’s silver mining past. Chef Robert McCormick showcased his penchant for Colorado agriculture and sustainable seafood, and the new hot spot also recently debuted its “Colorado Well,” a selection of top Colorado spirits and beers.
The Little Nell recently unveiled the reincarnation of the former and famed Montagna restaurant, debuting the new Element 47 at an opening party held December 13, 2012. The restaurant’s new name celebrates silver on the periodic table, a nod to Aspen’s silver mining past. Chef Robert McCormick showcased his penchant for Colorado agriculture and sustainable seafood, and the new hot spot also recently debuted its “Colorado Well,” a selection of top Colorado spirits and beers.
The Little Nell recently unveiled the reincarnation of the former and famed Montagna restaurant, debuting the new Element 47 at an opening party held December 13, 2012. The restaurant’s new name celebrates silver on the periodic table, a nod to Aspen’s silver mining past. Chef Robert McCormick showcased his penchant for Colorado agriculture and sustainable seafood, and the new hot spot also recently debuted its “Colorado Well,” a selection of top Colorado spirits and beers.
The Little Nell recently unveiled the reincarnation of the former and famed Montagna restaurant, debuting the new Element 47 at an opening party held December 13, 2012. The restaurant’s new name celebrates silver on the periodic table, a nod to Aspen’s silver mining past. Chef Robert McCormick showcased his penchant for Colorado agriculture and sustainable seafood, and the new hot spot also recently debuted its “Colorado Well,” a selection of top Colorado spirits and beers.
The Little Nell recently unveiled the reincarnation of the former and famed Montagna restaurant, debuting the new Element 47 at an opening party held December 13, 2012. The restaurant’s new name celebrates silver on the periodic table, a nod to Aspen’s silver mining past. Chef Robert McCormick showcased his penchant for Colorado agriculture and sustainable seafood, and the new hot spot also recently debuted its “Colorado Well,” a selection of top Colorado spirits and beers.
